Extra virgin olive oil with mastic

Aromatic olive oil with mastic of Chios

Extra virgin olive oil with an acidity of 0.1% to 0.2% of an intensely green olive variety of Crown. It has a slightly spicy flavor and is flavored with Chios mastic.


Olive oil type: Extra virgin olive oil with "aromatic oleoresin" produced from mastic trees of Chios. It takes off the intense flavors of olive oil and highlights the aroma of mastic. The pharmacological properties of mastic, also known since ancient times, help in gastralgia, dyspepsia, aphrodisiac effect, Alzheimer's disease and pylorus helicobacter.

Characteristics: Color golden-green, balanced flavor, fruity aroma with a strong taste of Chian mastic. It has a slightly spicy flavor where combined with aromatic blends take off our salads. care during collection, processing, storage and preparation so that all beneficial ingredients remain intact.

Uses: Ideal for salads where you can enjoy the wonderful flavor and aroma of the rare herbs of Chios mastic. It also adds special flavor to boiled vegetables, grilled vegetables, grilled meats.


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